Hi all
Ive not been on for a while and hope your all doing ok and got good results from your lambs this year?
I have another little question as im not sure what the right thing to do is,....I have a lamb from last year that wasnt well enough or good enough to be make his trip to the abottoir, it was eartagged at the time with a slaughter tag, so as my lambs from this year are making there journeys I want to send this one this year as its recovered and put on weight, do I have to double tag it now? The abottair will pick up that its not a lamb ? what to do? any guidence please?