I may give one or two a go if they clump up then , will soon see if they sprout or not .
I would think organic ones would be inhibitor free ? , and still cheaper than sets .
I don't go to the supermarket , £7.50 and an all day trip on the buses , and my aunt orders my groceries online while on the mobile to me .
Last night her mobile went on the blink so phoned me quickly on her landline , so it was hard to work out what was what .
I also wanted some jerusalem artichokes , but they didn't have any .
I used to grow 3 or 4 rows , about 30 or 40 plants , they were from shop bought tubers some 5 or 6 years before , but one year they all disappeared . Either cows got in and ate the top growth and pulled up ALL of the tubers , or the same person that nicked all my rhubarb , had them as well , erm ? I wonder , lol .
The shallot tasted nice , but i am now wondering if it had inhibitor on it , and what chemical it is , and how poisonous is it ?